On Oct. 2, the link hosted its first Immersive Dining Experience inside the Flagler Health+ 360 Immersive Studio. Chef Ashley Amin, co-owner of Fusion Food Truck, was featured. She prepared an Indian fusion meal for an intimate crowd of 32 people. Amin described each of the five courses as they were being served.
The next Immersive Dining Experience will be on Nov. 6, featuring Wesley Nogueria from Kloe's Kitchen. Nogueria is a native of Brazil and was raised in Philadelphia. At a young age, he was fond of the kitchen and followed his mother and her friends around as they cooked Filipino dishes. At 15, he moved to Jacksonville, where he later worked in local restaurants until deciding to pursue a culinary career. Today, through his catering company, he serves an eclectic cuisine.
This dinner will feature Italian cuisine from various regions. Attendees should expect a five-course meal with wine service. Space is limited, so reserve seats now. Go to www.app.thelink.zone/tab/event/today and scroll down to Immersive Dining Experience.
