A lively jazz brunch — part of the St. Augustine Food + Wine Festival— falls on Mother’s Day this year, Sunday, May 8.
Each special lady will be greeted with a rose to start her day off right, along with a souvenir tasting glass. The jazz brunch is one like no other with an all-inclusive priced ticket featuring local jazz, lavish brunch spread, carving stations, indulgent sides, made-to-order omelet station, seafood station and a wide variety of desserts.
There will also be a bloody mary bar, champagne and mimosas. A host of beverage stations from the festival’s partners will include wine, beer and spirits. Inside the brunch, coffee, iced tea and soft drinks are included.
Live music from Jonathan Dotson will be featured.
The brunch will be held at the St. Johns County Convention Center, 500 S. Legacy Trail, St. Augustine.
Seating times are: 10-11:3 a.m., 11:30 a.m.-1 p.m., 1-2:30 p.m.
For tickets, go to /tickets.staugustinefoodandwinefestival.com/p/tickets
