First Coast Opera presents Pasta and Puccini

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First Coast Opera’s 20th Season kicks off with a festive evening of dinner theater from 5:30 p.m. to 9 p.m. Oct. 26 in the new community room at St. Anastasia Catholic Church for this special one-night-only event. Enjoy scenes from Puccini’s La Bohème performed by FCO guest artists along with a catered dinner by Moveable Feast.

Hors d’oeuvres will be served. Enhanced ticket holders will have bacon wrapped artichokes and shrimp and garlic crostini. Regular ticket will have antipasto skewers and white bean and prosciutto toasts

The menu includes Caesar salad, garlic bread, baked penne, Italian sausage with peppers and onions, Parmesan roasted chicken breast and desserts.

Enhanced tickets are $125 and include a pre-event champagne reception with FCO director and cast members reserved table seating, special passed appetizers and a glass of bubbly.

Regular tickets are $75 and include dinner and the performance in general table seating.

For information or to purchase tickets, call (904) 417-5555 or visit firstcoastopera.com.

 

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